News

"This is much bigger than farm to table, we're changing lives" This quote from a school leader during the Mississippi Farm to School Institute captures the essence of how we...

Every year, Vermont FEED gears up for our Northeast Farm to School Institute, reaching out to schools and early childhood programs to recruit the next cohort of educators, administrators, and school...

Our much treasured VT FEED Program Director, Abbie Nelson, will be retiring and leaving NOFA-VT and Vermont FEED at the end of December 2019. Over the last 20 years, Abbie’s work has varied and...

June marked the beginning of our 9th annual Farm to School Institute with a three-day kickoff retreat at Shelburne Farms. This year-long professional development program supports twelve selected...

Our 2019-20 Northeast Farm to School Institute has officially kicked off with a three-day action planning retreat at the Coach Barn. The Institute supports schools in designing and implementing...

Bring the Vermont Dairy in the Classroom program to you and your class! Dairy in the Classroom is a hands-on, inquiry based program for Vermont teachers and students, grades PK-6. It...

FOR IMMEDIATE RELEASE June 2019 Shelburne, VT — Once again, Shelburne Farms and NOFA-VT are offering a year-long professional development program through their Vermont FEED partnership:...

When Tamira Martel, COTS Corporate and Foundations Relationship Manager, began planning for the organization’s new program to involve its families in cooking, she sought out resources for...

Champlain Valley Exposition, Essex Junction, VT — On March 16, 62 student culinary teams — 264 teens in total — competed in the 12th Annual Jr Iron Chef VT competition, which...

We recently co-hosted a Trending Topics in Farm to School webinar with National Farm to School. This conversation focused on youth voice and engagement in Farm to School. Engaging youth voice...