2019 Winning Teams
On March 16, 2019, teams from around Vermont competed for the following awards:
Mise En PlaceThis award goes to the team that shows exemplary teamwork, order, and professionalism.


Crowd PleaserThis award goes to the team that best incorporates color, texture, and taste for a true crowd-pleasing dish.




Lively LocalThis award goes to the team that best highlights Vermont foods.



