This guide is designed to help school nutrition staff, teachers, and farm to school coordinators develop a successful taste test program, a strategy which Vermont FEED has found to be effective at encouraging children to try new foods, explore a variety of healthy dishes, and develop lasting healthy eating habits.
This guide provides the tools and resources to help implement a taste testing program in your school in order to:
- broaden student experiences with a variety of foods
- introduce foods that are locally grown and available
- integrate new, local foods into school meal programs and get students to eat them!
- involve students and staff in school food change
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