انت مرحب بك هنا / 'ant marahhab bik huna (you are welcome here)~A Yemeni Kebab
Team: Food FIghters
Host School: Centerpoint School
Age Group: High School
Ingredients
Red peppers, cut into one inch peices
Red onion, cut into one inch peices
Jerusalem artichoke, cut into one inch peices
Ground vegetarian sausage
Sweet potato, cut into 1/2 inch slices
Carrot, cut into 1/2 inch slices
2 cloves garlics, minced
2 tablespoons butter, melted
Spiced fruit
1 egg
Herbs and spices: (parsley, cilantro, basil, oregano, cumin, coriander, paprika, salt, garlic powder, pepper)
dash of hot sauce
Olive oil
Lemon
Yogurt dipping sauce
For the Pita:
Mix of whole wheat and all-purpose flour
Yeast
Sugar, salt, olive oil
Preparation Instructions
Kebabs:
Cut vegetables and place on skewers.
Combine vegetarian sausage with lemon juice, herbs, garlic, and other ingredients and form into balls. Place on skewers.
Cook in skillet until sausage and vegetables are cooked
Pita:
Combine flour, oil, water, and yeast and allow dough to rise.
Roll out into disks and bake in oven for Pitas.
Mix up dipping sauces and serve kebab on pita.
Enjoy and eat together.