Grace Meyer

Growing up on a 100 year-old apple orchard and sheep farm in Essex, Vermont, meant an early appreciation of Vermont-grown food for Grace. As the Communications and Membership Coordinator for the Vermont Fresh Network, Grace works with a network of Vermont’s most innovative culinary and agricultural professionals to advance Vermont-grown food markets. Grace is honored to judge at the Jr Iron Chef competition and excited to see what the future top chefs of Vermont have been cooking up!