12th Annual Jr Iron Chef VT Competition

Jr Iron Chef VT is a statewide culinary competition organized by Vermont FEED challenging teams of middle and high school students to engage in improving their own health and the health of their community by creating nutritious, local dishes to inspire school meal programs.

Competition Schedule

March 16, 2019 • 9:00AM–3:30PM
Champlain Valley Exposition, Essex Junction
Admission: $3 per individual or $5 per family (up to 4 people)
Morning heat: 9:30–11:00AM; awards from 12:00–12:30PM
Afternoon heat: 12:30–2:00PM; awards from 3:00–3:30PM

2019 Deadlines

November 14, 2018: Early Bird Registration opens, $130
December 12, 2018: Early Bird Registration closes / Regular Registration opens, $150
January 18, 2019: Registration closes 
February 17, 2019: Recipe, final team information, and Parent Permission Forms due
March 8, 2019: Lively Local Form due (if your team would like to be considered for the Lively Local Award)
March 16, 2019: Jr Iron Chef VT 2019!

Find full details as they become available on the Jr Iron Chef VT website.